This cake.... Vanilla layers with a raspberry jam center and decadent chocolate ganache dripping down with organic market fruit. The layers are fluffy and moist, chocolate is rich and the raspberry jam balances everything perfectly.
The unicorn cake is gluten/dairy/soy/ grain free.
ingredients: *almond flour, *coconut oil, *maple syrup, *pastured eggs, *vanilla extract, baking soda, salt, * chocolate (organic cacao butter, *coconut sugar), *almond milk, *coconut milk, *raspberry preserve.